Syzygium jambos
This tropical fruit is 1.5 inch round, yellow and fragrant. The pulp is eaten fresh or prised for jelly or confections. The flavor of rose petals or jujube candy makes this a favorite with the kids. With seeds removed an soaked in brandy, the "Malabar Plum" will have the grownups lining up for a taste.
Syzygium jambos - also known as Rose-Apple, Rose Apple, Malabar Plum, Champakka, Chom pu, Chom-phu, Plum Rose, Water Apple, Malay Apple, Jambrosade, pomarrosa, and Jambu.
Photograph provided by B.Navez
This tropical fruit is 1.5 inch round, yellow and fragrant. The pulp is eaten fresh or prised for jelly or confections. The flavor of rose petals or jujube candy makes this a favorite with the kids. With seeds removed an soaked in brandy, the "Malabar Plum" will have the grownups lining up for a taste.
Syzygium jambos - also known as Rose-Apple, Rose Apple, Malabar Plum, Champakka, Chom pu, Chom-phu, Plum Rose, Water Apple, Malay Apple, Jambrosade, pomarrosa, and Jambu.
Photograph provided by B.Navez
This tropical fruit is 1.5 inch round, yellow and fragrant. The pulp is eaten fresh or prised for jelly or confections. The flavor of rose petals or jujube candy makes this a favorite with the kids. With seeds removed an soaked in brandy, the "Malabar Plum" will have the grownups lining up for a taste.
Syzygium jambos - also known as Rose-Apple, Rose Apple, Malabar Plum, Champakka, Chom pu, Chom-phu, Plum Rose, Water Apple, Malay Apple, Jambrosade, pomarrosa, and Jambu.
Photograph provided by B.Navez
